Minced beef in a tasty gravy. Served with West Country Cheddar mashed potato, broccoli and carrots
Minced beef in a tasty gravy. Served with West Country Cheddar mashed potato, broccoli and carrots
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 493.0000Kj | 1826.0000Kj |
| Energy (Kcal) | 118.0000Kcal | 438Kcal |
| Fat | 6.9000g | 26g |
| of which saturates | 2.2000g | 8.3g |
| Carbohydrates | 8.4000g | 31g |
| of which sugars | 1.6g | 5.8000g |
| Protein | 4.9000g | 18g |
| Salt | 0.6000g | 2.2000g |
Water, Potato, Beef Stock, Beef (11%), Broccoli, Carrot, Vegetable Oils (Rapeseed, Sunflower), West Country Cheddar Cheese (MILK), Maltodextrin, Butter (MILK), Starch, Cornflour, Onion, Cream (MILK), Natural Flavourings, Caramelised Sugar, Sugar, Salt, Stabiliser (Methyl Cellulose), Carrot Juice, Thickeners (Methyl Cellulose, Xanthan Gum, Guar Gum), Pea Protein, Emulsifier (Lecithin), Dried Glucose Syrup, Yeast Extract, Pepper, Concentrated Onion Juice, Brown Sugar, Dried Onion, Ground Nutmeg, Tomato Puree, Beef Extract.
Prepared to meet level 5 for adults.
Made Without:
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 493.0000Kj | 1826.0000Kj |
| Energy (Kcal) | 118.0000Kcal | 438Kcal |
| Fat | 6.9000g | 26g |
| of which saturates | 2.2000g | 8.3g |
| Carbohydrates | 8.4000g | 31g |
| of which sugars | 1.6g | 5.8000g |
| Protein | 4.9000g | 18g |
| Salt | 0.6000g | 2.2000g |
Water, Potato, Beef Stock, Beef (11%), Broccoli, Carrot, Vegetable Oils (Rapeseed, Sunflower), West Country Cheddar Cheese (MILK), Maltodextrin, Butter (MILK), Starch, Cornflour, Onion, Cream (MILK), Natural Flavourings, Caramelised Sugar, Sugar, Salt, Stabiliser (Methyl Cellulose), Carrot Juice, Thickeners (Methyl Cellulose, Xanthan Gum, Guar Gum), Pea Protein, Emulsifier (Lecithin), Dried Glucose Syrup, Yeast Extract, Pepper, Concentrated Onion Juice, Brown Sugar, Dried Onion, Ground Nutmeg, Tomato Puree, Beef Extract.
Prepared to meet level 5 for adults.
Made Without:
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
