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Apricot Crumble & Custard

A fruity apricot filling topped with a golden crumble and served with custard.
A fruity apricot filling topped with a golden crumble and served with custard.

€1.95

Quantity

Nutritional Information

Per 100g Per Serving
Energy (KJ) 817Kj 1348Kj
Energy (Kcal) 195Kcal 322Kcal
Fat 8.4g 14g
of which saturates 2.0g 3.3g
Carbohydrates 27g 44g
of which sugars 15g 24g
Protein 2.6g 4.3g
Salt 0.13g 0.22g

Ingredients:

water, apricot (21%), sugar, WHEAT flour (with calcium carbonate, niacin, iron, thiamin), vegetable oils (rapeseed, palm), OATS, modified starch, skimmed MILK powder, cornflour, whole MILK powder, salt, cane molasses, colour (beta carotene), natural flavouring.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 30 mins or longer if required.

Cooking Guidelines

Always cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot before serving. Once cooked do not reheat.

Microwave Instructions

Power Rating

700 Watt/Category D
  • Step 1. 3 mins 30 secs
  • Step 2. Stand for 2 mins
  • Step 1. 2 mins 30 secs
  • Step 2. Stand for 2 mins
  • Step 1. 2 mins 30 secs
  • Step 2. Stand for 2 mins

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 817Kj 1348Kj
Energy (Kcal) 195Kcal 322Kcal
Fat 8.4g 14g
of which saturates 2.0g 3.3g
Carbohydrates 27g 44g
of which sugars 15g 24g
Protein 2.6g 4.3g
Salt 0.13g 0.22g

Ingredients

water, apricot (21%), sugar, WHEAT flour (with calcium carbonate, niacin, iron, thiamin), vegetable oils (rapeseed, palm), OATS, modified starch, skimmed MILK powder, cornflour, whole MILK powder, salt, cane molasses, colour (beta carotene), natural flavouring.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Cooking Instructions

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 30 mins or longer if required.

Cooking Guidelines

Always cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot before serving. Once cooked do not reheat.

Microwave Instructions

Power Rating

700 Watt/Category D
  • Step 1. 3 mins 30 secs
  • Step 2. Stand for 2 mins
  • Step 1. 2 mins 30 secs
  • Step 2. Stand for 2 mins
  • Step 1. 2 mins 30 secs
  • Step 2. Stand for 2 mins

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