Aromatic beef curry cooked with spices, creamed coconut, sultanas, mango chutney and yoghurt. Served with seasoned rice.
Aromatic beef curry cooked with spices, creamed coconut, sultanas, mango chutney and yoghurt. Served with seasoned rice.
Per 100g | Per Serving | |
---|---|---|
Energy (KJ) | 666Kj | 2762Kj |
Energy (Kcal) | 159Kcal | 659Kcal |
Fat | 7.1g | 29g |
of which saturates | 3.0g | 12g |
Carbohydrates | 17g | 70g |
of which sugars | 2.8g | 11g |
Protein | 6.4g | 27g |
Salt | 0.39g | 1.6g |
Cooked Rice, Beef (24%), Water, Onion, Tomato, Coconut, Vegetable Oils (Rapeseed, Sunflower), Mango Chutney (Sugar, Mango, Salt, Vinegar, Paprika, Chilli, Thickener (Pectin)), Yoghurt (MILK), Sultanas, Cornflour, Ground Spice Blend (Turmeric, Coriander, Pepper, MUSTARD, Cumin, Fenugreek, Ginger, Clove, Fennel), Caramelised Sugar, Salt, Parsley, Yeast Extract, Ground Cumin, Garam Masala (Ground Cinnamon, Ground Ginger, Ground Fennel, Ground Pepper, Ground Cumin, Ground Clove, Garlic Powder), Chilli Powder, Garlic Powder, Sugar, Beef Stock, Garlic, Pepper.
Made Without:
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Stir before serving.
Per 100g | Per Serving | |
---|---|---|
Energy (KJ) | 666Kj | 2762Kj |
Energy (Kcal) | 159Kcal | 659Kcal |
Fat | 7.1g | 29g |
of which saturates | 3.0g | 12g |
Carbohydrates | 17g | 70g |
of which sugars | 2.8g | 11g |
Protein | 6.4g | 27g |
Salt | 0.39g | 1.6g |
Cooked Rice, Beef (24%), Water, Onion, Tomato, Coconut, Vegetable Oils (Rapeseed, Sunflower), Mango Chutney (Sugar, Mango, Salt, Vinegar, Paprika, Chilli, Thickener (Pectin)), Yoghurt (MILK), Sultanas, Cornflour, Ground Spice Blend (Turmeric, Coriander, Pepper, MUSTARD, Cumin, Fenugreek, Ginger, Clove, Fennel), Caramelised Sugar, Salt, Parsley, Yeast Extract, Ground Cumin, Garam Masala (Ground Cinnamon, Ground Ginger, Ground Fennel, Ground Pepper, Ground Cumin, Ground Clove, Garlic Powder), Chilli Powder, Garlic Powder, Sugar, Beef Stock, Garlic, Pepper.
Made Without:
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Stir before serving.