Chunks of beef cooked with mixed vegetables and topped with sauté potatoes. Served with carrots and green beans.
Chunks of beef cooked with mixed vegetables and topped with sauté potatoes. Served with carrots and green beans.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 414.0000Kj | 1449.0000Kj |
| Energy (Kcal) | 99.0000Kcal | 345Kcal |
| Fat | 3.7000g | 13g |
| of which saturates | 1.5000g | 5.2g |
| Carbohydrates | 11.0000g | 38g |
| of which sugars | 2.4g | 8.4000g |
| Protein | 4.9000g | 17g |
| Salt | 0.4100g | 1.4000g |
Potato Beef Carrot Green Beans Water Onion Chestnut Mushroom Vegetable Oils Swede Cornflour Parsnip Dextrose Caramelised Sugar Yeast Extract Sugar Salt Tomato Puree Natural Flavourings Stabiliser Dried Onion Pepper Beef Extract.
Made Without:
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. One cooked, do not reheat.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 414.0000Kj | 1449.0000Kj |
| Energy (Kcal) | 99.0000Kcal | 345Kcal |
| Fat | 3.7000g | 13g |
| of which saturates | 1.5000g | 5.2g |
| Carbohydrates | 11.0000g | 38g |
| of which sugars | 2.4g | 8.4000g |
| Protein | 4.9000g | 17g |
| Salt | 0.4100g | 1.4000g |
Potato Beef Carrot Green Beans Water Onion Chestnut Mushroom Vegetable Oils Swede Cornflour Parsnip Dextrose Caramelised Sugar Yeast Extract Sugar Salt Tomato Puree Natural Flavourings Stabiliser Dried Onion Pepper Beef Extract.
Made Without:
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. One cooked, do not reheat.
