Silverside beef in gravy with a Yorkshire pudding. Served with smooth mashed potato, green beans and peas.
Silverside beef in gravy with a Yorkshire pudding. Served with smooth mashed potato, green beans and peas.
Per 100g | Per Serving | |
---|---|---|
Energy (KJ) | 374.0000Kj | 1385.0000Kj |
Energy (Kcal) | 89.0000Kcal | 330Kcal |
Fat | 3.3000g | 12g |
of which saturates | 0.7000g | 2.5g |
Carbohydrates | 8.6000g | 32g |
of which sugars | 1.2g | 4.3000g |
Protein | 5.7000g | 21g |
Salt | 0.5000g | 1.8000g |
Made Without:
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
Per 100g | Per Serving | |
---|---|---|
Energy (KJ) | 374.0000Kj | 1385.0000Kj |
Energy (Kcal) | 89.0000Kcal | 330Kcal |
Fat | 3.3000g | 12g |
of which saturates | 0.7000g | 2.5g |
Carbohydrates | 8.6000g | 32g |
of which sugars | 1.2g | 4.3000g |
Protein | 5.7000g | 21g |
Salt | 0.5000g | 1.8000g |
Made Without:
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.