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Cheese, Onion, Leek & Potato Bake

Diced potatoes, leeks and onions in cheese sauce. Served with green beans and mashed root vegetables.

Diced potatoes, leeks and onions in cheese sauce. Served with green beans and mashed root vegetables.

€5.25

Quantity

Nutritional Information

Per 100g Per Serving
Energy (KJ) 420.0000Kj 1679.0000Kj
Energy (Kcal) 100.0000Kcal 402Kcal
Fat 5.0000g 20g
of which saturates 2.1000g 8.3g
Carbohydrates 9.5000g 38g
of which sugars 2.6g 10.0000g
Protein 3.6000g 14g
Salt 0.3000g 1.2000g

Ingredients:

Potato (28%), Water, Green Beans, Carrot, Swede, Cheese (MILK) (8%), Leeks (4.5%), Onion (4.5%), Vegetable Oils (Sunflower, Rapeseed, Palm), Skimmed MILK Powder, Cornflour, Chives, Parsley, Starch, Salt, Yeast Extract, Dried Onion, Dried Leek, Sugar, Dried Carrot, Dextrose, Pepper, Dried Tomato, Ground Turmeric, Dried Thyme, Ground Bay Leaf.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Oven Instructions

Pre-heated oven 160°C/325°F/Gas 3-4. Fan oven: 140°C/275°F. 35 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 420.0000Kj 1679.0000Kj
Energy (Kcal) 100.0000Kcal 402Kcal
Fat 5.0000g 20g
of which saturates 2.1000g 8.3g
Carbohydrates 9.5000g 38g
of which sugars 2.6g 10.0000g
Protein 3.6000g 14g
Salt 0.3000g 1.2000g

Ingredients

Potato (28%), Water, Green Beans, Carrot, Swede, Cheese (MILK) (8%), Leeks (4.5%), Onion (4.5%), Vegetable Oils (Sunflower, Rapeseed, Palm), Skimmed MILK Powder, Cornflour, Chives, Parsley, Starch, Salt, Yeast Extract, Dried Onion, Dried Leek, Sugar, Dried Carrot, Dextrose, Pepper, Dried Tomato, Ground Turmeric, Dried Thyme, Ground Bay Leaf.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Cooking Instructions

Oven Instructions

Pre-heated oven 160°C/325°F/Gas 3-4. Fan oven: 140°C/275°F. 35 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

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