Chicken and leeks in a sweetcorn sauce, topped with shortcrust pastry. Served with mashed potato and honey glazed carrots.
Chicken and leeks in a sweetcorn sauce, topped with shortcrust pastry. Served with mashed potato and honey glazed carrots.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 796Kj | 1751Kj |
| Energy (Kcal) | 191Kcal | 420Kcal |
| Fat | 11g | 25g |
| of which saturates | 4.8g | 11g |
| Carbohydrates | 15g | 34g |
| of which sugars | 2.4g | 5.3g |
| Protein | 6.5g | 14g |
| Salt | 0.35g | 0.78g |
water, potato, cooked chicken (15%), WHEAT flour (with calcium, iron, niacin, thiamin), carrot, vegetable oils (palm, rapeseed, sunflower), sweetcorn, onion, leek, butter (MILK), dried MILK, cream (MILK), modified starch, honey, salt, garlic, onion powder, parsley, starch, yeast extract, natural flavourings, ground cumin, dried onion, sugar, dried oregano, dried sage, chicken stock, rice flour, pepper.
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 796Kj | 1751Kj |
| Energy (Kcal) | 191Kcal | 420Kcal |
| Fat | 11g | 25g |
| of which saturates | 4.8g | 11g |
| Carbohydrates | 15g | 34g |
| of which sugars | 2.4g | 5.3g |
| Protein | 6.5g | 14g |
| Salt | 0.35g | 0.78g |
water, potato, cooked chicken (15%), WHEAT flour (with calcium, iron, niacin, thiamin), carrot, vegetable oils (palm, rapeseed, sunflower), sweetcorn, onion, leek, butter (MILK), dried MILK, cream (MILK), modified starch, honey, salt, garlic, onion powder, parsley, starch, yeast extract, natural flavourings, ground cumin, dried onion, sugar, dried oregano, dried sage, chicken stock, rice flour, pepper.
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
