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Extra Tender Cheese & Onion Pie

With a classic cheese and onion filling, this flavoursome pie is topped with smooth mashed potato and accompanied by green beans and peas.

With a classic cheese and onion filling, this flavoursome pie is topped with smooth mashed potato and accompanied by green beans and peas.

€6.05

Quantity

Nutritional Information

Per 100g Per Serving
Energy (KJ) 419.0000Kj 1842.0000Kj
Energy (Kcal) 100.0000Kcal 440Kcal
Fat 4.7000g 21g
of which saturates 2.3000g 9.9g
Carbohydrates 9.7000g 43g
of which sugars 1.8g 7.9000g
Protein 4.1000g 18g
Salt 0.3800g 1.7000g

Ingredients:

Potato, Water, Green Beans, Peas, Onion (7%), West Country Cheddar Cheese (MILK) (7%), Vegetable Oils (Rapeseed, Palm), Skimmed MILK Powder, Cheese (MILK) (1.2%), Cornflour, Chives, Salt, Starch, Stabiliser (Hydroxypropyl Methyl Cellulose), Pepper, Ground Paprika, MUSTARD Powder.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Fish

Oven Instructions

Pre-heated oven 160°C/325°F/Gas 3-4. Fan oven: 140°C/275°F. 35 - 40 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 419.0000Kj 1842.0000Kj
Energy (Kcal) 100.0000Kcal 440Kcal
Fat 4.7000g 21g
of which saturates 2.3000g 9.9g
Carbohydrates 9.7000g 43g
of which sugars 1.8g 7.9000g
Protein 4.1000g 18g
Salt 0.3800g 1.7000g

Ingredients

Potato, Water, Green Beans, Peas, Onion (7%), West Country Cheddar Cheese (MILK) (7%), Vegetable Oils (Rapeseed, Palm), Skimmed MILK Powder, Cheese (MILK) (1.2%), Cornflour, Chives, Salt, Starch, Stabiliser (Hydroxypropyl Methyl Cellulose), Pepper, Ground Paprika, MUSTARD Powder.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Fish

Cooking Instructions

Oven Instructions

Pre-heated oven 160°C/325°F/Gas 3-4. Fan oven: 140°C/275°F. 35 - 40 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

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