Three classic seasoned pork faggots served in a tasty rich onion gravy, with a side of mashed potato and peas.
Three classic seasoned pork faggots served in a tasty rich onion gravy, with a side of mashed potato and peas.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 446.0000Kj | 1941.0000Kj |
| Energy (Kcal) | 106.0000Kcal | 463Kcal |
| Fat | 4.1000g | 18g |
| of which saturates | 1.1000g | 4.7g |
| Carbohydrates | 12.0000g | 51g |
| of which sugars | 1.9g | 8.2000g |
| Protein | 4.7000g | 20g |
| Salt | 0.6200g | 2.7000g |
water, potato, peas, cooked pork (8%), onion, WHEAT flour (with calcium, iron, niacin, thiamin), cooked pork liver (3.5%), rapeseed oil, tomato puree, dried onion, cornflour, sugar, salt, butter (MILK), yeast extract, caramelised sugar, dried MILK, natural flavouring, onion powder, pepper, tomato powder, dried basil, dried oregano, dried parsley, ground paprika, mushroom extract, garlic powder, thyme, acidity regulator (citric acid), paprika extract, yeast.
Made Without:
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 446.0000Kj | 1941.0000Kj |
| Energy (Kcal) | 106.0000Kcal | 463Kcal |
| Fat | 4.1000g | 18g |
| of which saturates | 1.1000g | 4.7g |
| Carbohydrates | 12.0000g | 51g |
| of which sugars | 1.9g | 8.2000g |
| Protein | 4.7000g | 20g |
| Salt | 0.6200g | 2.7000g |
water, potato, peas, cooked pork (8%), onion, WHEAT flour (with calcium, iron, niacin, thiamin), cooked pork liver (3.5%), rapeseed oil, tomato puree, dried onion, cornflour, sugar, salt, butter (MILK), yeast extract, caramelised sugar, dried MILK, natural flavouring, onion powder, pepper, tomato powder, dried basil, dried oregano, dried parsley, ground paprika, mushroom extract, garlic powder, thyme, acidity regulator (citric acid), paprika extract, yeast.
Made Without:
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
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