Chicken and bacon* casserole topped with sauté potatoes, served with broccoli, peas, green beans, mashed carrot & swede.
Chicken and bacon* casserole topped with sauté potatoes, served with broccoli, peas, green beans, mashed carrot & swede.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 408.0000Kj | 1468.0000Kj |
| Energy (Kcal) | 97.0000Kcal | 349Kcal |
| Fat | 3.1000g | 11g |
| of which saturates | 1.2000g | 4.5g |
| Carbohydrates | 10.0000g | 37g |
| of which sugars | 2.2g | 7.9000g |
| Protein | 6.4000g | 23g |
| Salt | 0.2900g | 1.0000g |
potato, cooked chicken (17%), water, swede, carrot, broccoli, green beans, peas, cooked formed pork belly (4.5%), parsnip, palm oil, modified starch, tomato puree, salt, starch, caramelised sugar, dextrose, roast chicken carcass, thyme, stabilisers (diphosphates, triphosphate), pepper, sugar, yeast extract, cornflour, antioxidant (sodium ascorbate), preservative (sodium nitrite), carrot juice concentrate, leek juice concentrate
*formed bacon
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 408.0000Kj | 1468.0000Kj |
| Energy (Kcal) | 97.0000Kcal | 349Kcal |
| Fat | 3.1000g | 11g |
| of which saturates | 1.2000g | 4.5g |
| Carbohydrates | 10.0000g | 37g |
| of which sugars | 2.2g | 7.9000g |
| Protein | 6.4000g | 23g |
| Salt | 0.2900g | 1.0000g |
potato, cooked chicken (17%), water, swede, carrot, broccoli, green beans, peas, cooked formed pork belly (4.5%), parsnip, palm oil, modified starch, tomato puree, salt, starch, caramelised sugar, dextrose, roast chicken carcass, thyme, stabilisers (diphosphates, triphosphate), pepper, sugar, yeast extract, cornflour, antioxidant (sodium ascorbate), preservative (sodium nitrite), carrot juice concentrate, leek juice concentrate
*formed bacon
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
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