water, sugar, butter (MILK), WHEAT flour (with calcium carbonate, niacin, iron, thiamin), glucose syrup, lemon juice from concentrate (4%), dried EGG powder, modified starch, natural Sicilian lemon flavouring, lemon juice concentrate, raising agents (diphosphates, sodium hydrogen carbonate), free range EGG powder, gelling agent (pectins), emulsifier (mono- and diglycerides of fatty acids), natural flavouring, colours (lutein, carotenes), acidity regulator (citric acid), lemon oil, preservative (potassium METABISULPHITE).
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or
quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes,
more than one recipe could be available at the same time. We therefore advise that you always refer to
the label on your chosen dish as this will show all the ingredients and indicate any allergens used in
that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.
