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Luxury Vegetable Lasagne (Oven Cook Only)

Deliciously intense Mediterranean style vegetables, sweet basil and vibrant tomato layered with pasta and the rich savouriness of our cheese sauce made with Wyke Farms Cheddar. Finished with parsley & Regato cheese.
Deliciously intense Mediterranean style vegetables, sweet basil and vibrant tomato layered with pasta and the rich savouriness of our cheese sauce made with Wyke Farms Cheddar. Finished with parsley & Regato cheese.

€6.65

Quantity

Nutritional Information

Per 100g Per Serving
Energy (KJ) 550Kj 2229Kj
Energy (Kcal) 131Kcal 532Kcal
Fat 5.9g 24g
of which saturates 2.0g 8.1g
Carbohydrates 15g 60g
of which sugars 4.2g 17g
Protein 4.0g 16g
Salt 0.44g 1.8g

Ingredients:

water, tomato (12%), durum WHEAT semolina, red onion (6%), red peppers (6%), yellow peppers (5%), courgette (4%), rapeseed oil, vegetarian mature Cheddar cheese (MILK), modified starch, vegetarian Regato cheese (MILK), white wine, dried MILK, skimmed MILK powder, WHEAT flour (with calcium carbonate, niacin, iron, thiamin), cream (MILK), garlic, tomato paste, sugar, butter (MILK), basil, parsley, salt, smoked paprika, concentrated carrot juice, onion powder, concentrated onion juice, dark brown sugar, starch, natural flavouring, tomato concentrate, thyme, pepper, cane molasses, ground nutmeg.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Made Without:

  • Egg
  • Soya
  • Peanut
  • Treenut
  • Sesame
  • Mustard
  • Sulphite
  • Fish
  • Shellfish

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 6. Fan oven: 180°C/350°F. 50 mins or longer if required.

Cooking Guidelines

Always cook from frozen. Remove film lid. Ensure food is piping hot before serving. Once cooked do not reheat.

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 550Kj 2229Kj
Energy (Kcal) 131Kcal 532Kcal
Fat 5.9g 24g
of which saturates 2.0g 8.1g
Carbohydrates 15g 60g
of which sugars 4.2g 17g
Protein 4.0g 16g
Salt 0.44g 1.8g

Ingredients

water, tomato (12%), durum WHEAT semolina, red onion (6%), red peppers (6%), yellow peppers (5%), courgette (4%), rapeseed oil, vegetarian mature Cheddar cheese (MILK), modified starch, vegetarian Regato cheese (MILK), white wine, dried MILK, skimmed MILK powder, WHEAT flour (with calcium carbonate, niacin, iron, thiamin), cream (MILK), garlic, tomato paste, sugar, butter (MILK), basil, parsley, salt, smoked paprika, concentrated carrot juice, onion powder, concentrated onion juice, dark brown sugar, starch, natural flavouring, tomato concentrate, thyme, pepper, cane molasses, ground nutmeg.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Made Without:

  • Egg
  • Soya
  • Peanut
  • Treenut
  • Sesame
  • Mustard
  • Sulphite
  • Fish
  • Shellfish

Cooking Instructions

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 6. Fan oven: 180°C/350°F. 50 mins or longer if required.

Cooking Guidelines

Always cook from frozen. Remove film lid. Ensure food is piping hot before serving. Once cooked do not reheat.

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