Sign in | Register
(01) 473 5595
Contact us
Request a Brochure
MENU
Select a meal
Request your brochure
Main Meals
Chicken & Turkey
Beef
Pork
Lamb
Vegetarian
Fish
Desserts
Level 4 Purée Meals
Level 4 Purée Snacks, Sandwiches & Breakfasts
Level 4 Purée Cakes & desserts
Level 5 Minced Meals
Level 6 Soft & Bite-Sized
Our Ranges
Best Sellers
Menu Packs
Chef's Kitchen
Essentials
Extra Tender
Italian & Mediterranean
Taste of Asia
Mini Meals
Mini Meals Extra
Hearty Meals
Free From
Breakfast
Soups, Snacks & Sides
Gluten Free
Autumn Menu
Special Diets

Select a meal

Main Meals
Chicken & Turkey
Beef
Pork
Lamb
Vegetarian
Fish
Desserts
Level 4 Purée Meals
Level 4 Purée Snacks, Sandwiches & Breakfasts
Level 4 Purée Cakes & desserts
Level 5 Minced Meals
Level 6 Soft & Bite-Sized
Our Ranges
Best Sellers
Menu Packs
Chef's Kitchen
Essentials
Extra Tender
Italian & Mediterranean
Taste of Asia
Mini Meals
Mini Meals Extra
Hearty Meals
Free From
Breakfast
Soups, Snacks & Sides
Gluten Free
Autumn Menu
Special Diets
< Return to Product List
Image of the Minced Cheese, Onion & Chive Potato Topped Pie meal 7226

Minced Cheese, Onion & Chive Potato Topped Pie

A comforting pie made with Cheddar, soft onion and chives, full of rich, savoury flavour. Served with minced root vegetables.
Save to Favourites
A comforting pie made with Cheddar, soft onion and chives, full of rich, savoury flavour. Served with minced root vegetables.

€6.70

Quantity
Save to Favourites

Nutritional Information

Per 100g Per Serving
Energy (KJ) 514Kj 2212Kj
Energy (Kcal) 123Kcal 531Kcal
Fat 7.3g 32g
of which saturates 2.7g 12g
Carbohydrates 9.1g 39g
of which sugars 2.0g 8.5g
Protein 4.4g 19g
Salt 0.41g 1.8g

Ingredients:

water, potato (27%), vegetarian cheese (MILK) (9%), onion (8%), parsnip, swede, vegetable oils (rapeseed, palm), carrot, modified starch, skimmed MILK powder, stabilisers (methyl cellulose, hydroxypropyl methyl cellulose), chives, garlic, pea protein, butter (MILK), starch, salt, parsley, concentrated carrot juice, onion powder, concentrated onion juice, MUSTARD seeds, spirit vinegar, pepper, dark brown sugar, natural flavouring, MUSTARD powder, tomato concentrate.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Made Without:

  • Gluten
  • Egg
  • Soya
  • Peanut
  • Treenut
  • Sesame
  • Fish
  • Shellfish

Oven Instructions

Pre-heated oven: 160°C/325°F/Gas 3. Fan oven: 140°C/275°F. 60 mins or longer if required.

Cooking Guidelines

Always cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot before serving. Once cooked do not reheat. Stir in edges of pie before serving.

Microwave Instructions

Power Rating

700 Watt/Category D
  • Step 1. 14 mins
  • Step 2. Stand for 2 mins
  • Step 1. 12 mins
  • Step 2. Stand for 2 mins
  • Step 1. 10 mins
  • Step 2. Stand for 2 mins

Customer Reviews

There are no reviews for this meal.

Browse Similar Meals

  • Level 5 Minced Meals
  • Made Without Gluten
  • Made Without Egg
  • Made Without Soya
  • Made Without Peanut
  • Made Without Treenut
  • Made Without Sesame
  • Made Without Fish
  • Made Without Shellfish

Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 514Kj 2212Kj
Energy (Kcal) 123Kcal 531Kcal
Fat 7.3g 32g
of which saturates 2.7g 12g
Carbohydrates 9.1g 39g
of which sugars 2.0g 8.5g
Protein 4.4g 19g
Salt 0.41g 1.8g

Ingredients

water, potato (27%), vegetarian cheese (MILK) (9%), onion (8%), parsnip, swede, vegetable oils (rapeseed, palm), carrot, modified starch, skimmed MILK powder, stabilisers (methyl cellulose, hydroxypropyl methyl cellulose), chives, garlic, pea protein, butter (MILK), starch, salt, parsley, concentrated carrot juice, onion powder, concentrated onion juice, MUSTARD seeds, spirit vinegar, pepper, dark brown sugar, natural flavouring, MUSTARD powder, tomato concentrate.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Made Without:

  • Gluten
  • Egg
  • Soya
  • Peanut
  • Treenut
  • Sesame
  • Fish
  • Shellfish

Cooking Instructions

Oven Instructions

Pre-heated oven: 160°C/325°F/Gas 3. Fan oven: 140°C/275°F. 60 mins or longer if required.

Cooking Guidelines

Always cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot before serving. Once cooked do not reheat. Stir in edges of pie before serving.

Microwave Instructions

Power Rating

700 Watt/Category D
  • Step 1. 14 mins
  • Step 2. Stand for 2 mins
  • Step 1. 12 mins
  • Step 2. Stand for 2 mins
  • Step 1. 10 mins
  • Step 2. Stand for 2 mins

Similar meals

Browse Similar Meals

  • Level 5 Minced Meals
  • Made Without Gluten
  • Made Without Egg
  • Made Without Soya
  • Made Without Peanut
  • Made Without Treenut
  • Made Without Sesame
  • Made Without Fish
  • Made Without Shellfish