A tasty stew with lamb, carrots and seasoning, served with mashed potato, parsnips and Brussels sprouts.
A tasty stew with lamb, carrots and seasoning, served with mashed potato, parsnips and Brussels sprouts.
Per 100g | Per Serving | |
---|---|---|
Energy (KJ) | 362Kj | 1449Kj |
Energy (Kcal) | 87Kcal | 341Kcal |
Fat | 3.4g | 14g |
of which saturates | 1.2g | 4.9g |
Carbohydrates | 8.3g | 33g |
of which sugars | 2.0g | 7.8g |
Protein | 4.4g | 18g |
Salt | 0.34g | 1.4g |
water, potato, parsnip, sprouts, lamb (13%), carrot, onion, modified starch, stabiliser (methyl cellulose), pea protein, tomato puree, rapeseed oil, dried potato, caramelised sugar, salt, roast lamb bone, pepper, yeast extract, cornflour, thyme, carrot juice concentrate, leek juice concentrate, sugar, rosemary extract
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Stir before serving.
Per 100g | Per Serving | |
---|---|---|
Energy (KJ) | 362Kj | 1449Kj |
Energy (Kcal) | 87Kcal | 341Kcal |
Fat | 3.4g | 14g |
of which saturates | 1.2g | 4.9g |
Carbohydrates | 8.3g | 33g |
of which sugars | 2.0g | 7.8g |
Protein | 4.4g | 18g |
Salt | 0.34g | 1.4g |
water, potato, parsnip, sprouts, lamb (13%), carrot, onion, modified starch, stabiliser (methyl cellulose), pea protein, tomato puree, rapeseed oil, dried potato, caramelised sugar, salt, roast lamb bone, pepper, yeast extract, cornflour, thyme, carrot juice concentrate, leek juice concentrate, sugar, rosemary extract
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Stir before serving.