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Image of the Minced Sausages in Onion Gravy meal 109

Minced Sausages in Onion Gravy

Filling pork in a flavoursome onion and herb gravy. Served with parsley mashed potato, carrots and broccoli.

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Filling pork in a flavoursome onion and herb gravy. Served with parsley mashed potato, carrots and broccoli.

€6.00

Quantity
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Nutritional Information

Per 100g Per Serving
Energy (KJ) 535Kj 2141Kj
Energy (Kcal) 128Kcal 514Kcal
Fat 7.5g 30g
of which saturates 2.2g 8.8g
Carbohydrates 8.7g 35g
of which sugars 1.6g 6.3g
Protein 5.3g 21g
Salt 0.27g 1.1g

Ingredients:

water, potato, pork shoulder (16%), broccoli, carrot, pork belly (8%), onion (4%), cornflour, maltodextrin, rapeseed oil, stabilisers (methyl cellulose, cellulose), dried potato, caramelised sugar, parsley, salt, yeast extract, tomato puree, natural flavouring, dried thyme, pepper, mushroom extract, sugar, dried sage, ground coriander, ground nutmeg.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Oven Instructions

Pre-heated oven: 160øC/325øF/Gas 3-4. Fan oven: 140øC/275øF. 35 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Stir before serving.

Microwave Instructions

Power Rating

700 Watt/Category D
  • Step 1. Cook for 5 mins
  • Step 2. Stand for 2 mins mid cook
  • Step 3. Cook for 5 mins
  • Step 4. Stand for 2 mins
  • Step 1. Cook for 5 mins
  • Step 2. Stand for 2 mins mid cook
  • Step 3. Cook for 3 mins
  • Step 4. Stand for 2 mins
  • Step 1. Cook for 4 mins
  • Step 2. Stand for 2 mins mid cook
  • Step 3. Cook for 3 mins 30 secs
  • Step 4. Stand for 2 mins

Customer Reviews

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 535Kj 2141Kj
Energy (Kcal) 128Kcal 514Kcal
Fat 7.5g 30g
of which saturates 2.2g 8.8g
Carbohydrates 8.7g 35g
of which sugars 1.6g 6.3g
Protein 5.3g 21g
Salt 0.27g 1.1g

Ingredients

water, potato, pork shoulder (16%), broccoli, carrot, pork belly (8%), onion (4%), cornflour, maltodextrin, rapeseed oil, stabilisers (methyl cellulose, cellulose), dried potato, caramelised sugar, parsley, salt, yeast extract, tomato puree, natural flavouring, dried thyme, pepper, mushroom extract, sugar, dried sage, ground coriander, ground nutmeg.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Cooking Instructions

Oven Instructions

Pre-heated oven: 160øC/325øF/Gas 3-4. Fan oven: 140øC/275øF. 35 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Stir before serving.

Microwave Instructions

Power Rating

700 Watt/Category D
  • Step 1. Cook for 5 mins
  • Step 2. Stand for 2 mins mid cook
  • Step 3. Cook for 5 mins
  • Step 4. Stand for 2 mins
  • Step 1. Cook for 5 mins
  • Step 2. Stand for 2 mins mid cook
  • Step 3. Cook for 3 mins
  • Step 4. Stand for 2 mins
  • Step 1. Cook for 4 mins
  • Step 2. Stand for 2 mins mid cook
  • Step 3. Cook for 3 mins 30 secs
  • Step 4. Stand for 2 mins

Similar meals

Browse Similar Meals

  • Level 5 Minced Meals