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Purée Chicken in Gravy

Puréed chicken breast in a chicken gravy. Served with broccoli and duchess potatoes.
Puréed chicken breast in a chicken gravy. Served with broccoli and duchess potatoes.

€8.40

Quantity

Nutritional Information

Per 100g Per Serving
Energy (KJ) 631Kj 2144Kj
Energy (Kcal) 152Kcal 516Kcal
Fat 11g 37g
of which saturates 1.6g 5.4g
Carbohydrates 6.1g 21g
of which sugars 0.9g 3.2g
Protein 6.7g 23g
Salt 0.52g 1.8g

Ingredients:

water, poultry stock, broccoli (15%), chicken (15%), rapeseed oil, chicken fat, carrot juice, dried potato, pea protein, maize starch, emulsifiers (sunflower lecithin, mono- and diglycerides of fatty acids), pea starch, thickeners (methyl cellulose, xanthan gum, guar gum), tomato puree, natural flavourings, sugar, yeast extract, rice protein, citrus fibres, salt, caramelised sugar, lemon juice, pea fibres, onion powder, concentrated onion juice, iodised salt, sunflower oil, nutmeg, garden lovage, pepper, turmeric.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Cooking Guidelines

Always cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot before serving. Take care, hot after heating. Once cooked do not reheat. Microwave - cook on HALF power.

Microwave Instructions

Power Rating

  • Step 1. Cook for 16 mins 30 secs
  • Step 2. Stand for 2 mins
  • Step 3. Remove film lid, cook for 1 min 30 secs
  • Step 4. Stand for 2 mins

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 631Kj 2144Kj
Energy (Kcal) 152Kcal 516Kcal
Fat 11g 37g
of which saturates 1.6g 5.4g
Carbohydrates 6.1g 21g
of which sugars 0.9g 3.2g
Protein 6.7g 23g
Salt 0.52g 1.8g

Ingredients

water, poultry stock, broccoli (15%), chicken (15%), rapeseed oil, chicken fat, carrot juice, dried potato, pea protein, maize starch, emulsifiers (sunflower lecithin, mono- and diglycerides of fatty acids), pea starch, thickeners (methyl cellulose, xanthan gum, guar gum), tomato puree, natural flavourings, sugar, yeast extract, rice protein, citrus fibres, salt, caramelised sugar, lemon juice, pea fibres, onion powder, concentrated onion juice, iodised salt, sunflower oil, nutmeg, garden lovage, pepper, turmeric.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Cooking Instructions

Cooking Guidelines

Always cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot before serving. Take care, hot after heating. Once cooked do not reheat. Microwave - cook on HALF power.

Microwave Instructions

Power Rating

  • Step 1. Cook for 16 mins 30 secs
  • Step 2. Stand for 2 mins
  • Step 3. Remove film lid, cook for 1 min 30 secs
  • Step 4. Stand for 2 mins

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