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Purée Chicken in Rich Gravy

Puréed chicken breast in a chicken gravy. Served with broccoli and duchess potatoes.

Puréed chicken breast in a chicken gravy. Served with broccoli and duchess potatoes.

€8.00

Quantity

Nutritional Information

Per 100g Per Serving
Energy (KJ) 676Kj 2332Kj
Energy (Kcal) 163Kcal 561Kcal
Fat 12g 41g
of which saturates 1.7g 5.9g
Carbohydrates 6.9g 24g
of which sugars 1.3g 4.4g
Protein 6.5g 22g
Salt 0.60g 2.1g

Ingredients:

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Oven Instructions

Pierce film lid with a fork. Pre-heated oven: 170°C/325°F/Gas 3 - 4. Fan oven: 150°C/300°F. 60 mins or longer if required. Remove film lid and stand for 2 mins before serving.

Cooking Guidelines

Cook from frozen. Ensure food is piping hot. Once cooked do not reheat.

Microwave Instructions

cook on HALF power

Power Rating

  • Step 1. Cook for 16 mins 30 secs
  • Step 2. Stand for 2 mins mid cook
  • Step 3. Remove film lid and cook for 1 min
  • Step 4. Stand for 2 mins

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 676Kj 2332Kj
Energy (Kcal) 163Kcal 561Kcal
Fat 12g 41g
of which saturates 1.7g 5.9g
Carbohydrates 6.9g 24g
of which sugars 1.3g 4.4g
Protein 6.5g 22g
Salt 0.60g 2.1g

Ingredients

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Cooking Instructions

Oven Instructions

Pierce film lid with a fork. Pre-heated oven: 170°C/325°F/Gas 3 - 4. Fan oven: 150°C/300°F. 60 mins or longer if required. Remove film lid and stand for 2 mins before serving.

Cooking Guidelines

Cook from frozen. Ensure food is piping hot. Once cooked do not reheat.

Microwave Instructions

cook on HALF power

Power Rating

  • Step 1. Cook for 16 mins 30 secs
  • Step 2. Stand for 2 mins mid cook
  • Step 3. Remove film lid and cook for 1 min
  • Step 4. Stand for 2 mins

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