A puréed cinnamon and mixed spice sponge served with a creamy vanilla sauce.
A puréed cinnamon and mixed spice sponge served with a creamy vanilla sauce.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 750Kj | 1276Kj |
| Energy (Kcal) | 179Kcal | 402Kcal |
| Fat | 8.9g | 18g |
| of which saturates | 2.8g | 2.8g |
| Carbohydrates | 22g | 37g |
| of which sugars | 14g | 24g |
| Protein | 2.5g | 4.3g |
| Salt | 0.27g | 0.46g |
water, sugar, vegetable oils (rapeseed, palm), cream (MILK) (4.5%), gluten free self raising flour (flour blend (rice, tapioca, potato, maize), raising agents (monocalcium phosphate, sodium hydrogen carbonate), thickener (xanthan gum)), skimmed MILK powder, modified starch, maltodextrin, dried EGG powder, whey (MILK) powder, palm fat, cornflour, MILK proteins, orange juice concentrate, natural vanilla flavouring substances, stabiliser (methyl cellulose), ground cinnamon, ground mixed spice (cinnamon, coriander, dill, fennel, clove, ginger, nutmeg, cassia), glucose syrup, salt, natural flavouring (contains MILK), cane molasses, colour (annatto norbixin).
Made Without:
Always cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot before serving. Once cooked do not reheat.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 750Kj | 1276Kj |
| Energy (Kcal) | 179Kcal | 402Kcal |
| Fat | 8.9g | 18g |
| of which saturates | 2.8g | 2.8g |
| Carbohydrates | 22g | 37g |
| of which sugars | 14g | 24g |
| Protein | 2.5g | 4.3g |
| Salt | 0.27g | 0.46g |
water, sugar, vegetable oils (rapeseed, palm), cream (MILK) (4.5%), gluten free self raising flour (flour blend (rice, tapioca, potato, maize), raising agents (monocalcium phosphate, sodium hydrogen carbonate), thickener (xanthan gum)), skimmed MILK powder, modified starch, maltodextrin, dried EGG powder, whey (MILK) powder, palm fat, cornflour, MILK proteins, orange juice concentrate, natural vanilla flavouring substances, stabiliser (methyl cellulose), ground cinnamon, ground mixed spice (cinnamon, coriander, dill, fennel, clove, ginger, nutmeg, cassia), glucose syrup, salt, natural flavouring (contains MILK), cane molasses, colour (annatto norbixin).
Made Without:
Always cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot before serving. Once cooked do not reheat.
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