Steam roasted silverside beef in a rich gravy. Served with roast potatoes, a Yorkshire pudding, carrots and peas.
Steam roasted silverside beef in a rich gravy. Served with roast potatoes, a Yorkshire pudding, carrots and peas.
Per 100g | Per Serving | |
---|---|---|
Energy (KJ) | 385Kj | 1983Kj |
Energy (Kcal) | 91Kcal | 471Kcal |
Fat | 2.1g | 11g |
of which saturates | 0.5g | 2.3g |
Carbohydrates | 10g | 54g |
of which sugars | 1.4g | 7.1g |
Protein | 6.7g | 34g |
Salt | 0.46g | 2.4g |
Made Without:
Cook from frozen. Ensure food is piping hot. Once cooked do not reheat.
Per 100g | Per Serving | |
---|---|---|
Energy (KJ) | 385Kj | 1983Kj |
Energy (Kcal) | 91Kcal | 471Kcal |
Fat | 2.1g | 11g |
of which saturates | 0.5g | 2.3g |
Carbohydrates | 10g | 54g |
of which sugars | 1.4g | 7.1g |
Protein | 6.7g | 34g |
Salt | 0.46g | 2.4g |
Made Without:
Cook from frozen. Ensure food is piping hot. Once cooked do not reheat.