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Main Meals
Chicken & Turkey
Beef
Pork
Lamb
Vegetarian
Fish
Desserts
Level 4 Purée Meals
Level 5 Minced Meals
Level 6 Soft & Bite-Sized
Our Ranges
Select.
Best Sellers
Menu Packs
Chef's Favourites
Essentials
Extra Tender
Italian & Mediterranean
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Breakfast
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Image of the Roast Lamb in Mint Gravy Mini Meal meal 1106

Roast Lamb in Mint Gravy Mini Meal

Succulent roast lamb in a minted gravy. Served with roast potatoes and green beans.

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Succulent roast lamb in a minted gravy. Served with roast potatoes and green beans.

€5.20

Quantity
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Nutritional Information

Per 100g Per Serving
Energy (KJ) 344.0000Kj 653.0000Kj
Energy (Kcal) 82.0000Kcal 156Kcal
Fat 3.1000g 5.8g
of which saturates 0.9000g 1.8g
Carbohydrates 8.3000g 16g
of which sugars 0.8g 1.5000g
Protein 4.7000g 9g
Salt 0.4400g 0.8400g

Ingredients:

Water Potato Cooked Lamb Green Beans Cornflour Vegetable Oils Mint Yeast Extract Sugar Salt Caramelised Sugar Lamb Stock Dextrose Pepper.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Oven Instructions

Pre-heated oven 160°C/325°F/Gas 3-4. Fan oven: 140°C/275°F. 35 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. One cooked, do not reheat.

Customer Reviews

There are no reviews for this meal.

Browse Similar Meals

  • Mini Meals
  • Gluten Free
  • Made Without Soya
  • Made Without Peanut
  • Made Without Sesame
  • Made Without Mustard
  • Made Without Fish

Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 344.0000Kj 653.0000Kj
Energy (Kcal) 82.0000Kcal 156Kcal
Fat 3.1000g 5.8g
of which saturates 0.9000g 1.8g
Carbohydrates 8.3000g 16g
of which sugars 0.8g 1.5000g
Protein 4.7000g 9g
Salt 0.4400g 0.8400g

Ingredients

Water Potato Cooked Lamb Green Beans Cornflour Vegetable Oils Mint Yeast Extract Sugar Salt Caramelised Sugar Lamb Stock Dextrose Pepper.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Cooking Instructions

Oven Instructions

Pre-heated oven 160°C/325°F/Gas 3-4. Fan oven: 140°C/275°F. 35 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. One cooked, do not reheat.

Similar meals

Browse Similar Meals

  • Mini Meals
  • Gluten Free
  • Made Without Soya
  • Made Without Peanut
  • Made Without Sesame
  • Made Without Mustard
  • Made Without Fish