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Main Meals
Chicken & Turkey
Beef
Pork
Lamb
Vegetarian
Fish
Desserts
Level 4 Purée Meals
Level 4 Purée Snacks, Sandwiches & Breakfasts
Level 4 Purée Cakes & desserts
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Level 6 Soft & Bite-Sized
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Winter & Spring Menu
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Essentials
Extra Tender
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Image of the Roast Lamb in Minted Gravy meal 7581

Roast Lamb in Minted Gravy

Tender slices of roast lamb served with a fragrant minted gravy. Served with roast potatoes, a Yorkshire pudding, peas and green beans.
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Tender slices of roast lamb served with a fragrant minted gravy. Served with roast potatoes, a Yorkshire pudding, peas and green beans.

€8.65

Quantity
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Nutritional Information

Per 100g Per Serving
Energy (KJ) 405Kj 1520Kj
Energy (Kcal) 97Kcal 362Kcal
Fat 3.3g 12g
of which saturates 1.0g 3.6g
Carbohydrates 10g 39g
of which sugars 1.0g 3.7g
Protein 5.7g 21g
Salt 0.44g 1.7g

Ingredients:

water, potato, roast lamb (16%), green beans, peas, WHEAT flour (with calcium carbonate, niacin, iron, thiamin), vegetable oils (rapeseed, sunflower), modified starch, EGG white, rice flour, salt, EGG, starch, mint, dextrin, sugar, yeast extract, caramelised sugar, roast lamb bone, stabiliser (triphosphates), skimmed MILK powder, dextrose, cornflour, tomato paste, carrot juice concentrate, leek juice concentrate, natural flavouring, rosemary extract.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 6. Fan oven: 180°C/350°F. 35 mins or longer if required.

Cooking Guidelines

Always cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot before serving. Once cooked do not reheat.

Microwave Instructions

Power Rating

700 Watt/Category D
  • Step 1. Cook for 6 mins
  • Step 2. Stand for 2 mins mid cook
  • Step 3. Cook for 6 mins
  • Step 4. Stand for 2 mins
  • Step 1. Cook for 5 mins
  • Step 2. Stand for 2 mins mid cook
  • Step 3. Cook for 6 mins
  • Step 4. Stand for 2 mins
  • Step 1. Cook for 4 mins
  • Step 2. Stand for 2 mins mid cook
  • Step 3. Cook for 3 mins 30 secs
  • Step 4. Stand for 2 mins

Customer Reviews

There are no reviews for this meal.

Browse Similar Meals

  • Lamb
  • Winter & Spring Menu
  • Made Without Soya
  • Made Without Peanut
  • Made Without Sesame
  • Made Without Mustard
  • Made Without Fish

Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 405Kj 1520Kj
Energy (Kcal) 97Kcal 362Kcal
Fat 3.3g 12g
of which saturates 1.0g 3.6g
Carbohydrates 10g 39g
of which sugars 1.0g 3.7g
Protein 5.7g 21g
Salt 0.44g 1.7g

Ingredients

water, potato, roast lamb (16%), green beans, peas, WHEAT flour (with calcium carbonate, niacin, iron, thiamin), vegetable oils (rapeseed, sunflower), modified starch, EGG white, rice flour, salt, EGG, starch, mint, dextrin, sugar, yeast extract, caramelised sugar, roast lamb bone, stabiliser (triphosphates), skimmed MILK powder, dextrose, cornflour, tomato paste, carrot juice concentrate, leek juice concentrate, natural flavouring, rosemary extract.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Cooking Instructions

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 6. Fan oven: 180°C/350°F. 35 mins or longer if required.

Cooking Guidelines

Always cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot before serving. Once cooked do not reheat.

Microwave Instructions

Power Rating

700 Watt/Category D
  • Step 1. Cook for 6 mins
  • Step 2. Stand for 2 mins mid cook
  • Step 3. Cook for 6 mins
  • Step 4. Stand for 2 mins
  • Step 1. Cook for 5 mins
  • Step 2. Stand for 2 mins mid cook
  • Step 3. Cook for 6 mins
  • Step 4. Stand for 2 mins
  • Step 1. Cook for 4 mins
  • Step 2. Stand for 2 mins mid cook
  • Step 3. Cook for 3 mins 30 secs
  • Step 4. Stand for 2 mins

Similar meals

Browse Similar Meals

  • Lamb
  • Winter & Spring Menu
  • Made Without Soya
  • Made Without Peanut
  • Made Without Sesame
  • Made Without Mustard
  • Made Without Fish