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Main Meals
Chicken & Turkey
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Vegetarian
Fish
Desserts
Level 4 Purée Meals
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Level 6 Soft & Bite-Sized
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Select.
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Chef's Favourites
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Breakfast
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Image of the Sausage Roll (pack of 2) meal 2206

Sausage Roll (pack of 2)

Delicately seasoned pork sausage meat baked into a delicious flaky golden pastry. Simply thaw and serve.
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Delicately seasoned pork sausage meat baked into a delicious flaky golden pastry. Simply thaw and serve.

€2.60

Quantity
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Nutritional Information

Per 100g Per Serving
Energy (KJ) 1401Kj 1261Kj
Energy (Kcal) 336Kcal 302Kcal
Fat 21g 19g
of which saturates 9.3g 8.4g
Carbohydrates 26g 23g
of which sugars 2.0g 1.8g
Protein 9.6g 8.6g
Salt 1.1g 0.97g

Ingredients:

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Oven Instructions

Remove from packaging and place on a baking tray in the centre of oven. Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. From frozen: 25 mins or longer if required. From chilled: 15 mins or longer if required.

Cooking Guidelines

Serving Guidelines: Can be eaten cold or heated. Leave in packaging and allow to defrost in refrigerator for a minimum of 12 hours. Once defrosted, store in refrigerator and consume within 48 hours. Heating Guidelines: Ensure food is piping hot. Once cooked do not reheat. For best results heat in the oven.

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 1401Kj 1261Kj
Energy (Kcal) 336Kcal 302Kcal
Fat 21g 19g
of which saturates 9.3g 8.4g
Carbohydrates 26g 23g
of which sugars 2.0g 1.8g
Protein 9.6g 8.6g
Salt 1.1g 0.97g

Ingredients

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Cooking Instructions

Oven Instructions

Remove from packaging and place on a baking tray in the centre of oven. Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. From frozen: 25 mins or longer if required. From chilled: 15 mins or longer if required.

Cooking Guidelines

Serving Guidelines: Can be eaten cold or heated. Leave in packaging and allow to defrost in refrigerator for a minimum of 12 hours. Once defrosted, store in refrigerator and consume within 48 hours. Heating Guidelines: Ensure food is piping hot. Once cooked do not reheat. For best results heat in the oven.

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Browse Similar Meals

  • Pork
  • Soups, Snacks & Sides