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Soft & Bite-Sized Cheese and Onion Pie

Tasty cheese and onion topped with mashed potato. Served with mashed broccoli, carrots & swede. Suitable for a Level 6 diet.

Tasty cheese and onion topped with mashed potato. Served with mashed broccoli, carrots & swede. Suitable for a Level 6 diet.

€6.35

Quantity

Nutritional Information

Per 100g Per Serving
Energy (KJ) 483Kj 2175Kj
Energy (Kcal) 116Kcal 523Kcal
Fat 7.7g 35g
of which saturates 2.0g 9.1g
Carbohydrates 7.3g 33g
of which sugars 2.3g 10g
Protein 3.5g 16g
Salt 0.35g 1.6g

Ingredients:

water, potato, broccoli, onion (11%), carrot, swede, vegetarian Cheddar cheese (MILK) (6%), vegetable oils (rapeseed, palm, sunflower), cream (MILK), modified starch, skimmed MILK powder, stabilisers (cellulose, hydroxypropyl methyl cellulose), WHEAT GLUTEN, salt, starch, yeast extract, cornflour, pepper, dried onion, dried leek, sugar, dried carrot, dried tomato, ground turmeric, dried thyme, ground bay leaf.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Oven Instructions

Pre-heated oven: 160øC/325øF/Gas 3-4. Fan oven: 140øC/275øF. 40 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Stir in edges of pie before serving.

Microwave Instructions

Power Rating

700 Watt/Category D
  • Step 1. 13 mins
  • Step 2. Stand for 2 mins
  • Step 1. 10 mins 30 secs
  • Step 2. Stand for 2 mins
  • Step 1. 10 mins
  • Step 2. Stand for 2 mins

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 483Kj 2175Kj
Energy (Kcal) 116Kcal 523Kcal
Fat 7.7g 35g
of which saturates 2.0g 9.1g
Carbohydrates 7.3g 33g
of which sugars 2.3g 10g
Protein 3.5g 16g
Salt 0.35g 1.6g

Ingredients

water, potato, broccoli, onion (11%), carrot, swede, vegetarian Cheddar cheese (MILK) (6%), vegetable oils (rapeseed, palm, sunflower), cream (MILK), modified starch, skimmed MILK powder, stabilisers (cellulose, hydroxypropyl methyl cellulose), WHEAT GLUTEN, salt, starch, yeast extract, cornflour, pepper, dried onion, dried leek, sugar, dried carrot, dried tomato, ground turmeric, dried thyme, ground bay leaf.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Cooking Instructions

Oven Instructions

Pre-heated oven: 160øC/325øF/Gas 3-4. Fan oven: 140øC/275øF. 40 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Stir in edges of pie before serving.

Microwave Instructions

Power Rating

700 Watt/Category D
  • Step 1. 13 mins
  • Step 2. Stand for 2 mins
  • Step 1. 10 mins 30 secs
  • Step 2. Stand for 2 mins
  • Step 1. 10 mins
  • Step 2. Stand for 2 mins

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