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Soft & Bite-Sized Lemon Sponge

A zesty lemon sauce topped with light sponge pieces.
A zesty lemon sauce topped with light sponge pieces.

€2.70

Quantity

Nutritional Information

Per 100g Per Serving
Energy (KJ) 746Kj 1118Kj
Energy (Kcal) 177Kcal 265Kcal
Fat 4.8g 7.1g
of which saturates 2.0g 3.1g
Carbohydrates 31g 47g
of which sugars 22g 32g
Protein 2.4g 3.5g
Salt 0.17g 0.26g

Ingredients:

water, sugar, WHEAT flour (with calcium carbonate, niacin, iron, thiamin), modified starch, MILK proteins, butter (MILK), lemon juice from concentrate (2%), natural Sicilian lemon flavouring, cornflour, lemon juice concentrate (1.2%), free range EGG powder, dried MILK, condensed skimmed MILK, salt, acidity regulator (citric acid), natural flavouring, raising agent (sodium hydrogen carbonate), colour (lutein).
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Oven Instructions

Pre-heated oven 160°C/325°F/Gas 3-4. Fan oven: 140°C/275°F. 40 mins or longer if required.

Cooking Guidelines

Always cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot before serving. Once cooked do not reheat. For oven cook, to soften sponge stir before serving. Microwave - cook on HALF power.

Microwave Instructions

Power Rating

700 Watt/Category D
  • Step 1. 7 mins 30 secs
  • Step 2. Stand for 2 mins
  • Step 1. 6 mins 30 secs
  • Step 2. Stand for 2 mins
  • Step 1. 5 mins 30 secs
  • Step 2. Stand for 2 mins

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 746Kj 1118Kj
Energy (Kcal) 177Kcal 265Kcal
Fat 4.8g 7.1g
of which saturates 2.0g 3.1g
Carbohydrates 31g 47g
of which sugars 22g 32g
Protein 2.4g 3.5g
Salt 0.17g 0.26g

Ingredients

water, sugar, WHEAT flour (with calcium carbonate, niacin, iron, thiamin), modified starch, MILK proteins, butter (MILK), lemon juice from concentrate (2%), natural Sicilian lemon flavouring, cornflour, lemon juice concentrate (1.2%), free range EGG powder, dried MILK, condensed skimmed MILK, salt, acidity regulator (citric acid), natural flavouring, raising agent (sodium hydrogen carbonate), colour (lutein).
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Made Without:

  • Soya
  • Peanut
  • Sesame
  • Mustard
  • Fish

Cooking Instructions

Oven Instructions

Pre-heated oven 160°C/325°F/Gas 3-4. Fan oven: 140°C/275°F. 40 mins or longer if required.

Cooking Guidelines

Always cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot before serving. Once cooked do not reheat. For oven cook, to soften sponge stir before serving. Microwave - cook on HALF power.

Microwave Instructions

Power Rating

700 Watt/Category D
  • Step 1. 7 mins 30 secs
  • Step 2. Stand for 2 mins
  • Step 1. 6 mins 30 secs
  • Step 2. Stand for 2 mins
  • Step 1. 5 mins 30 secs
  • Step 2. Stand for 2 mins

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