water, potato, cauliflower, lentils (6%), vegetable oils (rapeseed, sunflower), coconut oil based alternative to mature Cheddar cheese (water, coconut oil, modified starch, starch, gluten free OAT fibre, tricalcium citrate, thickeners (carrageenan, guar gum), fructose, salt, natural flavourings, yeast extract, acidity regulators (lactic acid, sodium lactate, citric acid), colour (carotenes)), pearl BARLEY (3%), carrot (3%), celeriac (3%) (CELERY), onion (3%), parsnip (3%), swede (3%), garlic, tomato purée, WHEAT GLUTEN, modified starch, starch, salt, WHEAT flour (with calcium carbonate, niacin, iron, thiamin), thyme, caramelised sugar, parsley, mushroom powder, spirit vinegar, stabiliser (hydroxypropyl methyl cellulose), smoked paprika, yeast extract, cane molasses, cornflour, dried onion, sugar, pepper, ground bay leaf, ground nutmeg, SOYA beans, glucose syrup, WHEAT, dried carrot, onion powder, tamarind paste, dried leek, dried tomato, ground cayenne, ground turmeric, garlic powder, ground clove, dextrose, alcohol, dried thyme, dried lovage, nutmeg, marjoram extract, thyme extract, rosemary extract, basil extract, sage extract.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or
quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes,
more than one recipe could be available at the same time. We therefore advise that you always refer to
the label on your chosen dish as this will show all the ingredients and indicate any allergens used in
that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.
