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Spaghetti Carbonara

An Italian classic of spaghetti and sweet cured bacon* in a creamy cheese sauce.

An Italian classic of spaghetti and sweet cured bacon* in a creamy cheese sauce.

€6.40

Quantity

Nutritional Information

Per 100g Per Serving
Energy (KJ) 648Kj 1913Kj
Energy (Kcal) 155Kcal 457Kcal
Fat 7.5g 22g
of which saturates 3.0g 8.8g
Carbohydrates 14g 42g
of which sugars 2.6g 7.7g
Protein 7.2g 21g
Salt 0.62g 1.8g

Ingredients:

water, durum WHEAT semolina, cheese (MILK) (6%), dried MILK, cooked smoked bacon pieces (5%) (pork, salt, antioxidant (sodium ascorbate), preservative (sodium nitrite)), cream (MILK) (3.5%), onion, vegetable oils (rapeseed, sunflower), modified starch, garlic, WHEAT flour (with calcium carbonate, niacin, iron, thiamin), salt, starch, pepper.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 35 mins or longer if required.

Cooking Guidelines

Always cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot before serving. Once cooked do not reheat. Stir before Serving.

Microwave Instructions

Power Rating

700 Watt/Category D
  • Step 1. 8 mins
  • Step 2. Stand for 2 mins
  • Step 1. 6 mins
  • Step 2. Stand for 2 mins
  • Step 1. 6 mins
  • Step 2. Stand for 2 mins

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 648Kj 1913Kj
Energy (Kcal) 155Kcal 457Kcal
Fat 7.5g 22g
of which saturates 3.0g 8.8g
Carbohydrates 14g 42g
of which sugars 2.6g 7.7g
Protein 7.2g 21g
Salt 0.62g 1.8g

Ingredients

water, durum WHEAT semolina, cheese (MILK) (6%), dried MILK, cooked smoked bacon pieces (5%) (pork, salt, antioxidant (sodium ascorbate), preservative (sodium nitrite)), cream (MILK) (3.5%), onion, vegetable oils (rapeseed, sunflower), modified starch, garlic, WHEAT flour (with calcium carbonate, niacin, iron, thiamin), salt, starch, pepper.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Cooking Instructions

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 35 mins or longer if required.

Cooking Guidelines

Always cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot before serving. Once cooked do not reheat. Stir before Serving.

Microwave Instructions

Power Rating

700 Watt/Category D
  • Step 1. 8 mins
  • Step 2. Stand for 2 mins
  • Step 1. 6 mins
  • Step 2. Stand for 2 mins
  • Step 1. 6 mins
  • Step 2. Stand for 2 mins

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