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Spotted Dick & Custard

Suet pudding made with sultanas and currants, served with custard.

Suet pudding made with sultanas and currants, served with custard.

€1.65

Quantity

Nutritional Information

Per 100g Per Serving
Energy (KJ) 815Kj 1142Kj
Energy (Kcal) 195Kcal 272Kcal
Fat 9.1g 13g
of which saturates 2.6g 3.7g
Carbohydrates 25g 35g
of which sugars 12g 17g
Protein 2.8g 3.9g
Salt 0.39g 0.54g

Ingredients:

water, wheat flour (with calcium, iron, niacin, thiamin), sugar, vegetable oils (rapeseed, palm, sunflower), cornflour, skimmed milk powder, currants (1.2%), sultanas (1.2%), milk powder, milk proteins, raising agents (diphosphates, sodium hydrogen carbonate), salt, ground mixed spice (cinnamon, coriander, dill, fennel, clove, ginger, nutmeg, cassia), colour (carotenes), natural flavouring.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets:

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 30 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

Microwave Instructions

Power Rating

700 Watt/Category D
  • Step 1. 3 mins 20 secs
  • Step 2. Stand for 2 mins
  • Step 1. 2 mins 50 secs
  • Step 2. Stand for 2 mins
  • Step 1. 2 mins 10 secs
  • Step 2. Stand for 2 mins

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Nutritional Information

Nutritional Information

Per 100g Per Serving
Energy (KJ) 815Kj 1142Kj
Energy (Kcal) 195Kcal 272Kcal
Fat 9.1g 13g
of which saturates 2.6g 3.7g
Carbohydrates 25g 35g
of which sugars 12g 17g
Protein 2.8g 3.9g
Salt 0.39g 0.54g

Ingredients

water, wheat flour (with calcium, iron, niacin, thiamin), sugar, vegetable oils (rapeseed, palm, sunflower), cornflour, skimmed milk powder, currants (1.2%), sultanas (1.2%), milk powder, milk proteins, raising agents (diphosphates, sodium hydrogen carbonate), salt, ground mixed spice (cinnamon, coriander, dill, fennel, clove, ginger, nutmeg, cassia), colour (carotenes), natural flavouring.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Special Diets

Special Diets:

Cooking Instructions

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 30 mins or longer if required.

Cooking Guidelines

Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.

Microwave Instructions

Power Rating

700 Watt/Category D
  • Step 1. 3 mins 20 secs
  • Step 2. Stand for 2 mins
  • Step 1. 2 mins 50 secs
  • Step 2. Stand for 2 mins
  • Step 1. 2 mins 10 secs
  • Step 2. Stand for 2 mins

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