Tender chunks of chuck steak and mushrooms. Served with mashed potato, mashed carrot & swede.
Tender chunks of chuck steak and mushrooms. Served with mashed potato, mashed carrot & swede.
Per 100g | Per Serving | |
---|---|---|
Energy (KJ) | 413.0000Kj | 868.0000Kj |
Energy (Kcal) | 99.0000Kcal | 207Kcal |
Fat | 5.0000g | 10g |
of which saturates | 1.5000g | 3.1g |
Carbohydrates | 7.1000g | 15g |
of which sugars | 2g | 4.2000g |
Protein | 5.9000g | 12g |
Salt | 0.3000g | 0.6300g |
Beef Potato Mushroom Water Swede Carrot Onion Rapeseed Oil Cornflour Parsnip Caramelised Sugar Butter Sugar Tomato Puree Yeast Extract Salt Dried MILK Natural Flavourings Pepper Dried Onion Beef Extract.
Made Without:
Cook from frozen. Do not pierce – cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Stir before serving.
Per 100g | Per Serving | |
---|---|---|
Energy (KJ) | 413.0000Kj | 868.0000Kj |
Energy (Kcal) | 99.0000Kcal | 207Kcal |
Fat | 5.0000g | 10g |
of which saturates | 1.5000g | 3.1g |
Carbohydrates | 7.1000g | 15g |
of which sugars | 2g | 4.2000g |
Protein | 5.9000g | 12g |
Salt | 0.3000g | 0.6300g |
Beef Potato Mushroom Water Swede Carrot Onion Rapeseed Oil Cornflour Parsnip Caramelised Sugar Butter Sugar Tomato Puree Yeast Extract Salt Dried MILK Natural Flavourings Pepper Dried Onion Beef Extract.
Made Without:
Cook from frozen. Do not pierce – cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Stir before serving.