A fluffy sponge with golden syrup sauce and sweet custard.
A fluffy sponge with golden syrup sauce and sweet custard.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 818.0000Kj | 1063.0000Kj |
| Energy (Kcal) | 195.0000Kcal | 254Kcal |
| Fat | 10.0000g | 13g |
| of which saturates | 1.4000g | 1.8g |
| Carbohydrates | 25.0000g | 32g |
| of which sugars | 17g | 22.0000g |
| Protein | 1.2000g | 1.6g |
| Salt | 0.3900g | 0.5000g |
Water, Rapeseed Oil, Sugar, Partially Inverted Sugar Syrup (6%), WHEAT Flour (With Calcium, Iron, Niacin, Thiamin), Stabiliser Blend [Sucrose, EGG Powder, WHEAT Starch, Starch, Raising Agents (Diphosphates, Sodium Hydrogen Carbonate), Emulsifier (Mono- And Diglycerides Of Fatty Acids)], Modified Starch, Whey (MILK) Powder, Cornflour, Palm Fat, MILK Proteins, Glucose Syrup, Salt, Natural Flavourings (Contains MILK), Colour (Annatto).
Made Without:
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 818.0000Kj | 1063.0000Kj |
| Energy (Kcal) | 195.0000Kcal | 254Kcal |
| Fat | 10.0000g | 13g |
| of which saturates | 1.4000g | 1.8g |
| Carbohydrates | 25.0000g | 32g |
| of which sugars | 17g | 22.0000g |
| Protein | 1.2000g | 1.6g |
| Salt | 0.3900g | 0.5000g |
Water, Rapeseed Oil, Sugar, Partially Inverted Sugar Syrup (6%), WHEAT Flour (With Calcium, Iron, Niacin, Thiamin), Stabiliser Blend [Sucrose, EGG Powder, WHEAT Starch, Starch, Raising Agents (Diphosphates, Sodium Hydrogen Carbonate), Emulsifier (Mono- And Diglycerides Of Fatty Acids)], Modified Starch, Whey (MILK) Powder, Cornflour, Palm Fat, MILK Proteins, Glucose Syrup, Salt, Natural Flavourings (Contains MILK), Colour (Annatto).
Made Without:
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
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