Macaroni pasta mixed with chunky tomato sauce topped with grated mozzarella cheese.
Macaroni pasta mixed with chunky tomato sauce topped with grated mozzarella cheese.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 413.0000Kj | 1321.0000Kj |
| Energy (Kcal) | 98.0000Kcal | 314Kcal |
| Fat | 2.6000g | 8.4g |
| of which saturates | 1.3000g | 4.3g |
| Carbohydrates | 13.0000g | 41g |
| of which sugars | 1.7g | 5.5000g |
| Protein | 5.0000g | 16g |
| Salt | 0.4900g | 1.6000g |
Water, Tomato (20%), Durum WHEAT Semolina (14%), Mozzarella Cheese (MILK) (9%), Tomato Puree (2.5%), Carrot, Onion, Leeks, Red Wine, Cornflour, Basil, Natural Flavouring, White Wine Vinegar, Garlic, Salt, Sugar, Starch, Vegetarian Cheddar Cheese (MILK), Yeast Extract, Sunflower Oil, Pepper, Dried Onion, Dried Leek, Extra Virgin Olive Oil, Dried Carrot, Dried Tomato, Ground Turmeric, Dried Thyme, Ground Bay Leaf, Acidity Regulator (Acetic Acid).
Made Without:
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. One cooked do not reheat. Stir before serving.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 413.0000Kj | 1321.0000Kj |
| Energy (Kcal) | 98.0000Kcal | 314Kcal |
| Fat | 2.6000g | 8.4g |
| of which saturates | 1.3000g | 4.3g |
| Carbohydrates | 13.0000g | 41g |
| of which sugars | 1.7g | 5.5000g |
| Protein | 5.0000g | 16g |
| Salt | 0.4900g | 1.6000g |
Water, Tomato (20%), Durum WHEAT Semolina (14%), Mozzarella Cheese (MILK) (9%), Tomato Puree (2.5%), Carrot, Onion, Leeks, Red Wine, Cornflour, Basil, Natural Flavouring, White Wine Vinegar, Garlic, Salt, Sugar, Starch, Vegetarian Cheddar Cheese (MILK), Yeast Extract, Sunflower Oil, Pepper, Dried Onion, Dried Leek, Extra Virgin Olive Oil, Dried Carrot, Dried Tomato, Ground Turmeric, Dried Thyme, Ground Bay Leaf, Acidity Regulator (Acetic Acid).
Made Without:
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. One cooked do not reheat. Stir before serving.
