Turkey* with sage and onion stuffing in gravy. Served with roast potatoes, savoy cabbage, mashed carrots & swede.
Turkey* with sage and onion stuffing in gravy. Served with roast potatoes, savoy cabbage, mashed carrots & swede.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 343.0000Kj | 1285.0000Kj |
| Energy (Kcal) | 81.0000Kcal | 305Kcal |
| Fat | 2.1000g | 7.9g |
| of which saturates | 0.4000g | 1.5g |
| Carbohydrates | 10.0000g | 39g |
| of which sugars | 1.7g | 6.4000g |
| Protein | 4.5000g | 17g |
| Salt | 0.4100g | 1.6000g |
Water, Potato, Cooked Formed Turkey (12%), Cabbage, Carrot, Swede, WHEAT Flour (With Calcium, Iron, Niacin, Thiamin), Vegetable Oils (Sunflower, Rapeseed), Cornflour, Turkey Skin, Salt, Sugar, Tomato Puree, Onion, Yeast Extract, Natural Flavourings, Dried Sage, Honey, Caramelised Sugar, Stabilisers (Diphosphates, Polyphosphates, Triphosphates), Onion Extract, Dextrose, Chicken Stock, Dried Onion, Yeast, Pepper, Rice Flour.
May contain milk.. *formed turkey
Made Without:
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
| Per 100g | Per Serving | |
|---|---|---|
| Energy (KJ) | 343.0000Kj | 1285.0000Kj |
| Energy (Kcal) | 81.0000Kcal | 305Kcal |
| Fat | 2.1000g | 7.9g |
| of which saturates | 0.4000g | 1.5g |
| Carbohydrates | 10.0000g | 39g |
| of which sugars | 1.7g | 6.4000g |
| Protein | 4.5000g | 17g |
| Salt | 0.4100g | 1.6000g |
Water, Potato, Cooked Formed Turkey (12%), Cabbage, Carrot, Swede, WHEAT Flour (With Calcium, Iron, Niacin, Thiamin), Vegetable Oils (Sunflower, Rapeseed), Cornflour, Turkey Skin, Salt, Sugar, Tomato Puree, Onion, Yeast Extract, Natural Flavourings, Dried Sage, Honey, Caramelised Sugar, Stabilisers (Diphosphates, Polyphosphates, Triphosphates), Onion Extract, Dextrose, Chicken Stock, Dried Onion, Yeast, Pepper, Rice Flour.
May contain milk.. *formed turkey
Made Without:
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat.
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