water, peas, potato, butter beans (8%), red wine, WHEAT flour (with calcium carbonate, niacin, iron, thiamin), lentils (3%), vegetarian mature Cheddar cheese (MILK), vegetable oils (palm, rapeseed), onion (2.5%), carrot (2.5%), sweet potato (2.5%), parsnip (1.3%), swede (1.3%), apple (1.3%), butter (MILK), modified starch, tomato puree, cream (MILK), garlic, salt, caramelised sugar, sugar, onion powder, dextrin, concentrated carrot juice, spirit vinegar, concentrated onion juice, cane molasses, dried rosemary, thyme, dark brown sugar, yeast extract, pepper, natural flavouring, starch, dried sage, tomato concentrate, carrot juice concentrate, redcurrant juice concentrate, leek, tamarind paste, onion juice concentrate, dried potato, emulsifier (mono- and diglycerides of fatty acids), ground nutmeg, lemon juice concentrate, mushroom concentrate, cornflour, ground cayenne, dextrose, leek juice concentrate, garlic powder, ground clove, gelling agent (pectin), colours (carotenes, paprika extract), ground bay leaf, dried thyme.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or
quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes,
more than one recipe could be available at the same time. We therefore advise that you always refer to
the label on your chosen dish as this will show all the ingredients and indicate any allergens used in
that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.
